The Secret to Making it in Israel...
posted by Pinchas @ 7:51 AM
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3 Comments:
At August 13, 2008 at 1:52 PM ,
Yehudit said...
You're making me hungry! LOL
Anybody have a tried-and-true hummus recipe for me?
At August 14, 2008 at 9:47 PM ,
Anonymous said...
I do but you have to do it to taste. First, I use dried garbanzo beans and cook them. NO CAN! Put the softened beans in a food processor with one or two cloves of garlic (to taste), pour in some olive oil, salt and cumin (add to taste). Now I'm hungry!
At August 16, 2008 at 12:43 AM ,
Anonymous said...
Oh man, that looks so good!!
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